Premium Meng Ding Huang Ya

Meng Ding Huang Ya comes from the misty top of Mt. Mengshan of Sichuan Province.
Mt. Mengshan is one of China's earliest tea cultivation areas, dating from 2000 years ago. Since the Tang dynasty, Meng Ding Huan Ya has been a legendary tribute tea: such was its fame that its arrival each spring became the very sign of spring itself; "Meng Ding Tea and Yangtze Water" were both exulted in folklore as the noblest of tea and the best of water.
Strictly harvested and painstakingly hand processed, Meng Ding Huang Ya consists of as much as 10,000 beautiful tiny down-covered shoots per 500 grams. The pale yellow infusion is complex and delicate with hints of a floral taste, both sweet and nutty. It has a lovely appearance, balanced with a mellow and refreshing aftertaste. It is superbly smooth and full-bodied.
100g Net.